Skip to main content

All that Snow

Lynn has asked to see more photos of all of our snow. Well, I hate to disappoint, but after a week of occasional rain and temperatures in the 40s and 50s, here is what's left:

Actually, this picture is from yesterday morning, so right this very minute, all that is left is a puddle on my glass-top table. There are still piles of snow around town where it had been plowed up, but we're mostly green grass and muddy fields now. We are also full to the brim with swollen creeks and rivers.

Small Town has a dam that was built in 1936 by the US Army Corps of engineers, and it's being watched closely to make sure the river doesn't get too far away from where it belongs. There was a devastating flood in 1913 that caused a lot of damage in Small Town. This old dam, in need of reburbishing, assures that won't happen again, or at least we like to think it does.

Comments

soon when the weather is warmer I'll be by with my bathing trunks ready to jump in that there swimming pool of yours. ;))
I hope it works, Robyn. Thank you for showing the snow again. It's always sad when the snow disappears, all those snowmen just melting away... ah. It still looks pretty though there and you have a lovely garden. You could make a very tiny snowman.
dive said…
I'm glad spring is finally heading your way, Robyn.
I love that dam! It looks cool, the way it has weathered in to the landscape.
But most of all I couldn't help but notice what looks to be a cross between a director's chair and a rocking chair on your patio.
I WAAAAANT ONE!!!!!!!!!!!!
Utsav said…
Nice patio, now that I can actually see it. It's so hot here in the tropics it's hard to imagine there's snow elsewhere in the world. Thankfully it rained today and it's a lot cooler now.

Popular posts from this blog

Cindy Loo Who In October

What is it with people and Cindy Loo Who? Of my last one hundred blog hits, forty have been direct visits from regular readers, and fifteen have been as a result of people searching for "Cindy Loo Who," the little pixie from Seuss's How The Grinch Stole Christmas . A couple of years ago, I posted an image of the original Seuss illustration as compared to the TV cartoon image, and for some reason, that post is bringing in the crowds, relatively. Maybe it's the weather. It isn't even November yet, and already we've had frost and have had to dust off our winter coats. When it gets cold like this, I start to think about Christmasy things like listening to Nat King Cole and decorating the tree. It's ironic because I am offended when retailers start pushing holiday stuff early, but I don't mind my own private celebrations. When my sister and I were much younger and still living with our parents, we would pick a day in July, close the curtains to darken the ...

Classic Green Bean Bake

In anticipation of Thanksgiving, I feel I must post a recipe with plenty of good old American tradition. The classic Green Bean Bake was invented in 1955 by Dorcas Reilly, a home economist who worked for the Campbell's Soup Company. A study was done determining that 50% of all Americans have eaten the classic Green Bean Bake, and 38% of those believe it is best served during the holidays, mainly Thanksgiving. So, for the other 50% and for those in other countries where this dish may be unfamiliar--my treat: The Classic Green Bean Bake serves 6 to 8 1 can Campbell's Cream of Mushroom Soup 1/2 cup milk 1 teaspoon soy sauce Dash of fresh pepper 1 20-oz. bag frozen cut green beans, thawed* 1 2.8 oz can French-fried onions -Preheat the oven to 350 F -In a casserole dish, combine the soup, milk, soy sauce and pepper. Stir in the green beans and half of the onions. -Bake until bubbling, about 25 minutes. Top with the remaining onions and bake for 5 more minutes. Serve hot. *Or cook 1 ...